A peek at the Nurture Spring Menu

NURTURING

April 24th, 2017

One thing you might not know about Nurture is the fact that allergies and food sensitivities are accommodated with the opposite approach those of you who need to eat this way might be used to. Cardboard baked goods, fruit plates and soy substitutes will never grace your plate at Nurture. Instead, I get really passionate about working with restrictions in such a way that an attendee with limited food options feels NO limits at the table. 

The Nurture approach is, in a nutshell, to face the challenges life inevitably brings us in our personal lives and businesses and apply creativity liberally to inspire a solution.  This approach not only solves the 'problem', but embraces beauty (even in the breakdown), attention to detail and being present to the process itself as an act of deepest love. 

The Slow Drizzle – lessons from honey

NURTURING

February 26th, 2017

Never one to pass up a movie meant for kids that includes sly adult references, I quite enjoyed sitting down to Zootopia with a bowl of popcorn (lots of butter & a sprinkle of alder smoked salt – yum) recently. There is a memorable scene with sloths as DMV workers who take approximately 8563 minutes between actions. It's hilarious. They're sloths. It's also excruciating.

Surprised by my physical reaction to this scene (I squirmed; I flinched; I wanted to throw pillows), I took some time to consider why.  And then it struck me – my own life lately has felt like someone hired those very sloths to work in the Department of Answers to Questions my Soul has been Asking Lately (DAQMSHBAL), while simultaneously bringing up a feeling of urgency in the lessons that have been coming up in quick succession. These lessons have been around letting go of things I thought I wanted and clearing of the old – patterns, properties, people, pilled sweaters. It's left a lot of empty space and the first instinct is to fill it. But if not with the old, the comfortable, the habitual go-tos, then what?!